Compoziţia |
Proteine | 0.03 g |
Totală de lipide (grasimi) | 3.33 g |
Glucide, diferenţa | 91.56 g |
Alte |
Frasin | 0.18 g |
Energie |
Energie | 397 kcal |
Apă | 4.85 g |
Elemente |
Calciu, Ca | 8 mg |
De fier, Fe | 0.01 mg |
Fosfor, P | 1 mg |
Potasiu, K | 3 mg |
Sodiu, Na | 52 mg |
Zinc, Zn | 0.21 mg |
Seleniu, Se | 0.7 mcg |
Vitamine |
Vitamina A, UI | 100 IU |
Retinolul | 27 mcg |
Vitamina A, rodica | 27 mcg RAE |
Tiamină | 0.028 mg |
Riboflavină | 0.012 mg |
Niacină | 0.002 mg |
Acid pantotenic | 0.004 mg |
Vitamina B-12 | 0.01 mcg |
Colesterol | 9 mg |
Acizi grasi, total saturate | 2.049 g |
Acizi grasi, total mononesaturate | 0.838 g |
Acizi grasi, total polinesaturate | 0.121 g |
Aminoacizi |
— |
Zaharuri |
Zaharuri, total | 68.48 g |
Caroten, beta | 6 mcg |
Vitamina E (alfa-tocoferol) | 0.09 mg |
Vitamina K (filoquinona) | 0.3 mcg |
Acizi grasi, total trans | 0.131 g |
Acizi grasi, total trans-monoenoic | 0.119 g |
Acizi grasi, total trans-polyenoic | 0.012 g |