Salad dressing, Blue or roquefort cheese dressing
| grams | cal | kcal |
|---|---|---|
| 10 g | 11500 calories | 11.5 kilocalories |
| 25 g | 28750 calories | 28.75 kilocalories |
| 50 g | 57500 calories | 57.5 kilocalories |
| 100 g | 115000 calories | 115 kilocalories |
| 250 g | 287500 calories | 287.5 kilocalories |
| 500 g | 575000 calories | 575 kilocalories |
| 1000 g | 1150000 calories | 1150 kilocalories |
100 grams Salad dressing Blue or roquefort cheese dressing = 115 kilocalories
1.5g proteins 1g fats 25.6g carbohydrates /100g
- Salad dressing, Blue or roquefort cheese dressing, Fat freecalories · 115 kcal
proteins · 1.52 g fats · 1.01 g carbohydrates · 25.6 g - Salad dressing, Blue or roquefort cheese dressing, Reduced caloriecalories · 86 kcal
proteins · 2.1 g fats · 2.7 g carbohydrates · 13.2 g - Salad dressing, Blue or roquefort cheese dressing, Commercial, Regularcalories · 476 kcal
proteins · 1.37 g fats · 51.1 g carbohydrates · 4.62 g
| Element | Amount /100g |
|---|---|
| Composition | |
| Protein | 1.52 g |
| Total lipid (fat) | 1.01 g |
| Carbohydrate, by difference | 25.6 g |
| Other | |
| Ash | 3.4 g |
| Energy | |
| Energy | 115 kcal |
| Water | 68 g |
| Fiber, total dietary | 1.8 g |
| Elements | |
| Calcium, Ca | 51 mg |
| Iron, Fe | 0.12 mg |
| Magnesium, Mg | 15 mg |
| Phosphorus, P | 107 mg |
| Potassium, K | 194 mg |
| Sodium, Na | 814 mg |
| Zinc, Zn | 0.21 mg |
| Copper, Cu | 0.015 mg |
| Manganese, Mn | 0.01 mg |
| Selenium, Se | 1.6 mcg |
| Vitamins | |
| Vitamin A, IU | 18 IU |
| Retinol | 5 mcg |
| Vitamin A, RAE | 5 mcg RAE |
| Vitamin C, total ascorbic acid | 0.5 mg |
| Thiamin | 0.04 mg |
| Riboflavin | 0.166 mg |
| Niacin | 0.111 mg |
| Pantothenic acid | 0.437 mg |
| Vitamin B-6 | 0.045 mg |
| Folate, total | 2 mcg |
| Vitamin B-12 | 0.26 mcg |
| Folate, food | 2 mcg |
| Folate, DFE | 2 mcg DFE |
| Cholesterol | 2 mg |
| Fatty acids, total saturated | 0.45 g |
| Fatty acids, total monounsaturated | 0.441 g |
| Fatty acids, total polyunsaturated | 0.069 g |
| Amino Acids | |
| — | |
| Sugars | |
| Sugars, total | 7.44 g |
| Carotene, beta | 2 mcg |
| Vitamin E (alpha-tocopherol) | 0.04 mg |
| Choline, total | 16.4 mg |
| Vitamin K (phylloquinone) | 0.1 mcg |
| Fatty acids, total trans | 0.096 g |