Pie crust, Deep dish

gramscalkcal
10 g 52100 calories 52.1 kilocalories
25 g 130250 calories 130.25 kilocalories
50 g 260500 calories 260.5 kilocalories
100 g 521000 calories 521 kilocalories
250 g 1302500 calories 1302.5 kilocalories
500 g 2605000 calories 2605 kilocalories
1000 g 5210000 calories 5210 kilocalories


100 grams Pie crust Deep dish = 521 kilocalories

6.1g proteins 31.8g fats 52.5g carbohydrates /100g

 
ElementAmount /100g
Composition
Protein6.1 g
Total lipid (fat)31.84 g
Carbohydrate, by difference52.47 g
Other
Ash1.33 g
Energy
Energy521 kcal
Water8.26 g
Fiber, total dietary2.3 g
Elements
Calcium, Ca23 mg
Iron, Fe2.47 mg
Magnesium, Mg17 mg
Phosphorus, P77 mg
Potassium, K103 mg
Sodium, Na393 mg
Zinc, Zn0.52 mg
Copper, Cu0.089 mg
Manganese, Mn0.533 mg
Selenium, Se5 mcg
Vitamins
Thiamin0.263 mg
Riboflavin0.13 mg
Niacin2.867 mg
Pantothenic acid0.403 mg
Vitamin B-60.04 mg
Folate, total94 mcg
Folic acid72 mcg
Folate, food22 mcg
Folate, DFE144 mcg DFE
Fatty acids, total saturated8.862 g
Fatty acids, total monounsaturated16.459 g
Fatty acids, total polyunsaturated3.918 g
Amino Acids
Tryptophan0.057 g
Threonine0.129 g
Isoleucine0.223 g
Leucine0.422 g
Lysine0.112 g
Methionine0.093 g
Cystine0.129 g
Phenylalanine0.276 g
Tyrosine0.123 g
Valine0.28 g
Arginine0.226 g
Histidine0.106 g
Alanine0.194 g
Aspartic acid0.299 g
Glutamic acid2.062 g
Glycine0.23 g
Proline0.799 g
Serine0.305 g
Sugars
Vitamin E (alpha-tocopherol)1.39 mg
Tocopherol, gamma9.41 mg
Tocopherol, delta2.78 mg
Vitamin K (phylloquinone)16.7 mcg
Dihydrophylloquinone61.4 mcg
Tocopherol, beta0.13 mg
Starch45.67 g
Menaquinone-41 mcg