Năut (garbanzo fasole, bengal gram)

Gramecalkcal
10 g 11900 Calorii 11.9 Kilocalorii
25 g 29750 Calorii 29.75 Kilocalorii
50 g 59500 Calorii 59.5 Kilocalorii
100 g 119000 Calorii 119 Kilocalorii
250 g 297500 Calorii 297.5 Kilocalorii
500 g 595000 Calorii 595 Kilocalorii
1000 g 1190000 Calorii 1190 Kilocalorii


100 Grame Năut (garbanzo fasole, bengal gram) = 119 Kilocalorii

5g proteine 1.1g grăsimi 22.6g glucide /100g

 
ElementSuma /100g
Compoziţia
Proteine4.95 g
Totală de lipide (grasimi)1.14 g
Glucide, diferenţa22.61 g
Alte
Frasin1.61 g
Energie
Energie119 kcal
Apă69.69 g
Fibre, total dietetice4.4 g
Elemente
Calciu, Ca32 mg
De fier, Fe1.35 mg
Magneziu, Mg29 mg
Fosfor, P90 mg
Potasiu, K172 mg
Sodiu, Na299 mg
Zinc, Zn1.06 mg
Cupru, Cu0.174 mg
Mangan, Mn0.604 mg
Seleniu, Se2.8 mcg
Vitamine
Vitamina A, UI21 IU
Vitamina A, rodica1 mcg RAE
Vitamina C, acid ascorbic totală3.8 mg
Tiamină0.029 mg
Riboflavină0.033 mg
Niacină0.138 mg
Acid pantotenic0.299 mg
Vitamina B-60.473 mg
Acid folic, total67 mcg
Acid folic, alimente67 mcg
Acid folic, DFE67 mcg DFE
Acizi grasi, total saturate0.118 g
Acizi grasi, total mononesaturate0.257 g
Acizi grasi, total polinesaturate0.51 g
Aminoacizi
Triptofan0.048 g
Treonină0.184 g
Izoleucina0.212 g
Leucina0.352 g
Lizina0.331 g
Metionină0.065 g
Cistină0.067 g
Fenilalanina0.265 g
Tirozina0.123 g
Valină0.208 g
Arginina0.466 g
Histidină0.136 g
Alanin0.212 g
Aspartic acid0.582 g
Acidul glutamic0.866 g
Glicină0.206 g
ProLine0.204 g
Murgu0.249 g
Zaharuri
Caroten, beta12 mcg
Coliná, total32.6 mg