Vegetable oil butter spread
| grams | cal | kcal |
|---|---|---|
| 10 g | 46500 calories | 46.5 kilocalories |
| 25 g | 116250 calories | 116.25 kilocalories |
| 50 g | 232500 calories | 232.5 kilocalories |
| 100 g | 465000 calories | 465 kilocalories |
| 250 g | 1162500 calories | 1162.5 kilocalories |
| 500 g | 2325000 calories | 2325 kilocalories |
| 1000 g | 4650000 calories | 4650 kilocalories |
100 grams Vegetable oil butter spread = 465 kilocalories
0g proteins 53g fats 0g carbohydrates /100g
| Element | Amount /100g |
|---|---|
| Composition | |
| Total lipid (fat) | 53 g |
| Other | |
| Ash | 2.3 g |
| Energy | |
| Energy | 465 kcal |
| Water | 44.7 g |
| Elements | |
| Calcium, Ca | 6 mg |
| Iron, Fe | 0.04 mg |
| Phosphorus, P | 10 mg |
| Potassium, K | 6 mg |
| Sodium, Na | 581 mg |
| Zinc, Zn | 0.01 mg |
| Copper, Cu | 0.001 mg |
| Selenium, Se | 0.5 mcg |
| Vitamins | |
| Vitamin A, IU | 3577 IU |
| Retinol | 768 mcg |
| Vitamin A, RAE | 819 mcg RAE |
| Riboflavin | 0.01 mg |
| Niacin | 0.01 mg |
| Folate, total | 1 mcg |
| Folate, food | 1 mcg |
| Folate, DFE | 1 mcg DFE |
| Cholesterol | 54 mg |
| Fatty acids, total saturated | 17.88 g |
| Fatty acids, total monounsaturated | 20.77 g |
| Fatty acids, total polyunsaturated | 11.15 g |
| Amino Acids | |
| — | |
| Sugars | |
| Carotene, beta | 610 mcg |
| Vitamin E (alpha-tocopherol) | 9.2 mg |
| Choline, total | 6.5 mg |
| Vitamin K (phylloquinone) | 61.1 mcg |