Danish pastry, Fruit

gramscalkcal
10 g 37100 calories 37.1 kilocalories
25 g 92750 calories 92.75 kilocalories
50 g 185500 calories 185.5 kilocalories
100 g 371000 calories 371 kilocalories
250 g 927500 calories 927.5 kilocalories
500 g 1855000 calories 1855 kilocalories
1000 g 3710000 calories 3710 kilocalories


100 grams Danish pastry Fruit = 371 kilocalories

5.4g proteins 18.5g fats 47.8g carbohydrates /100g

 
ElementAmount /100g
Composition
Protein5.4 g
Total lipid (fat)18.5 g
Carbohydrate, by difference47.8 g
Other
Ash1.2 g
Energy
Energy371 kcal
Water27.1 g
Fiber, total dietary1.9 g
Elements
Calcium, Ca46 mg
Iron, Fe0.75 mg
Magnesium, Mg15 mg
Phosphorus, P89 mg
Potassium, K83 mg
Sodium, Na354 mg
Zinc, Zn0.54 mg
Copper, Cu0.065 mg
Manganese, Mn0.253 mg
Vitamins
Vitamin A, IU74 IU
Retinol22 mcg
Vitamin A, RAE22 mcg RAE
Vitamin C, total ascorbic acid3.9 mg
Thiamin0.065 mg
Riboflavin0.092 mg
Niacin0.769 mg
Pantothenic acid0.634 mg
Vitamin B-60.04 mg
Folate, total16 mcg
Vitamin B-120.13 mcg
Folate, food16 mcg
Folate, DFE16 mcg DFE
Cholesterol40 mg
Fatty acids, total saturated2.826 g
Fatty acids, total monounsaturated5.937 g
Fatty acids, total polyunsaturated1.508 g
Amino Acids
Tryptophan0.064 g
Threonine0.171 g
Isoleucine0.224 g
Leucine0.398 g
Lysine0.177 g
Methionine0.11 g
Cystine0.118 g
Phenylalanine0.267 g
Tyrosine0.166 g
Valine0.252 g
Arginine0.209 g
Histidine0.118 g
Alanine0.191 g
Aspartic acid0.3 g
Glutamic acid1.603 g
Glycine0.178 g
Proline0.543 g
Serine0.285 g
Sugars