Cranberry
| grams | cal | kcal |
|---|---|---|
| 10 g | 5500 calories | 5.5 kilocalories |
| 25 g | 13750 calories | 13.75 kilocalories |
| 50 g | 27500 calories | 27.5 kilocalories |
| 100 g | 55000 calories | 55 kilocalories |
| 250 g | 137500 calories | 137.5 kilocalories |
| 500 g | 275000 calories | 275 kilocalories |
| 1000 g | 550000 calories | 550 kilocalories |
100 grams Cranberry = 55 kilocalories
0.4g proteins 0.5g fats 12.2g carbohydrates /100g
| Element | Amount /100g |
|---|---|
| Composition | |
| Protein | 0.4 g |
| Total lipid (fat) | 0.5 g |
| Carbohydrate, by difference | 12.2 g |
| Other | |
| Ash | 0.2 g |
| Energy | |
| Energy | 55 kcal |
| Water | 86.7 g |
| Elements | |
| Calcium, Ca | 26 mg |
| Iron, Fe | 0.4 mg |
| Phosphorus, P | 21 mg |
| Vitamins | |
| Vitamin A, IU | 90 IU |
| Vitamin C, total ascorbic acid | 21 mg |
| Thiamin | 0.02 mg |
| Riboflavin | 0.08 mg |
| Niacin | 0.4 mg |
| Amino Acids | |
| — | |
| Sugars | |
| — | |