Carrots, Canned

gramscalkcal
10 g 2500 calories 2.5 kilocalories
25 g 6250 calories 6.25 kilocalories
50 g 12500 calories 12.5 kilocalories
100 g 25000 calories 25 kilocalories
250 g 62500 calories 62.5 kilocalories
500 g 125000 calories 125 kilocalories
1000 g 250000 calories 250 kilocalories


100 grams Carrots Canned = 25 kilocalories

0.6g proteins 0.2g fats 5.5g carbohydrates /100g

 
ElementAmount /100g
Composition
Protein0.64 g
Total lipid (fat)0.19 g
Carbohydrate, by difference5.54 g
Other
Ash0.68 g
Energy
Energy25 kcal
Water92.95 g
Fiber, total dietary1.5 g
Elements
Calcium, Ca25 mg
Iron, Fe0.64 mg
Magnesium, Mg8 mg
Phosphorus, P24 mg
Potassium, K179 mg
Sodium, Na242 mg
Zinc, Zn0.26 mg
Copper, Cu0.104 mg
Manganese, Mn0.45 mg
Selenium, Se0.4 mcg
Vitamins
Vitamin A, IU11170 IU
Vitamin A, RAE558 mcg RAE
Vitamin C, total ascorbic acid2.7 mg
Thiamin0.018 mg
Riboflavin0.03 mg
Niacin0.552 mg
Pantothenic acid0.135 mg
Vitamin B-60.112 mg
Folate, total9 mcg
Folate, food9 mcg
Folate, DFE9 mcg DFE
Fatty acids, total saturated0.036 g
Fatty acids, total monounsaturated0.009 g
Fatty acids, total polyunsaturated0.092 g
Amino Acids
Tryptophan0.008 g
Threonine0.132 g
Isoleucine0.053 g
Leucine0.07 g
Lysine0.07 g
Methionine0.014 g
Cystine0.057 g
Phenylalanine0.042 g
Tyrosine0.029 g
Valine0.048 g
Arginine0.063 g
Histidine0.027 g
Alanine0.078 g
Aspartic acid0.131 g
Glutamic acid0.253 g
Glycine0.032 g
Proline0.037 g
Serine0.037 g
Sugars
Sugars, total2.48 g
Carotene, beta5331 mcg
Carotene, alpha2743 mcg
Vitamin E (alpha-tocopherol)0.74 mg
Choline, total6.3 mg
Vitamin K (phylloquinone)9.8 mcg
Betaine0.1 mg