Cabbage, Common (danish, domestic, and pointed types)
grams | cal | kcal |
---|---|---|
10 g | 2400 calories | 2.4 kilocalories |
25 g | 6000 calories | 6 kilocalories |
50 g | 12000 calories | 12 kilocalories |
100 g | 24000 calories | 24 kilocalories |
250 g | 60000 calories | 60 kilocalories |
500 g | 120000 calories | 120 kilocalories |
1000 g | 240000 calories | 240 kilocalories |
100 grams Cabbage Common (danish, domestic, and pointed types) = 24 kilocalories
1.2g proteins 0.2g fats 5.4g carbohydrates /100g
- Cabbage, Common (danish, domestic, and pointed types), Freshly harvest, Rawcalories · 24 kcal
proteins · 1.21 g fats · 0.18 g carbohydrates · 5.37 g - Cabbage, Common (danish, domestic, and pointed types), Stored, Rawcalories · 24 kcal
proteins · 1.21 g fats · 0.18 g carbohydrates · 5.37 g
Element | Amount /100g |
---|---|
Composition | |
Protein | 1.21 g |
Total lipid (fat) | 0.18 g |
Carbohydrate, by difference | 5.37 g |
Other | |
Ash | 0.72 g |
Energy | |
Energy | 24 kcal |
Water | 92.52 g |
Fiber, total dietary | 2.3 g |
Elements | |
Calcium, Ca | 47 mg |
Iron, Fe | 0.56 mg |
Magnesium, Mg | 15 mg |
Phosphorus, P | 23 mg |
Potassium, K | 246 mg |
Sodium, Na | 18 mg |
Zinc, Zn | 0.18 mg |
Copper, Cu | 0.023 mg |
Manganese, Mn | 0.159 mg |
Selenium, Se | 0.9 mcg |
Vitamins | |
Vitamin A, IU | 126 IU |
Vitamin A, RAE | 6 mcg RAE |
Vitamin C, total ascorbic acid | 51 mg |
Thiamin | 0.05 mg |
Riboflavin | 0.03 mg |
Niacin | 0.3 mg |
Pantothenic acid | 0.14 mg |
Vitamin B-6 | 0.095 mg |
Folate, total | 57 mcg |
Folate, food | 57 mcg |
Folate, DFE | 57 mcg DFE |
Fatty acids, total saturated | 0.023 g |
Fatty acids, total monounsaturated | 0.013 g |
Fatty acids, total polyunsaturated | 0.087 g |
Amino Acids | |
Tryptophan | 0.012 g |
Threonine | 0.042 g |
Isoleucine | 0.061 g |
Leucine | 0.063 g |
Lysine | 0.057 g |
Methionine | 0.012 g |
Cystine | 0.01 g |
Phenylalanine | 0.039 g |
Tyrosine | 0.021 g |
Valine | 0.052 g |
Arginine | 0.069 g |
Histidine | 0.025 g |
Alanine | 0.042 g |
Aspartic acid | 0.119 g |
Glutamic acid | 0.27 g |
Glycine | 0.027 g |
Proline | 0.238 g |
Serine | 0.071 g |
Sugars | |
Phytosterols | 11 mg |