Composition |
Protein | 7.5 g |
Total lipid (fat) | 7.46 g |
Carbohydrate, by difference | 79.05 g |
Other |
Ash | 1.1 g |
Energy |
Energy | 413 kcal |
Water | 4.89 g |
Fiber, total dietary | 4 g |
Elements |
Calcium, Ca | 60 mg |
Iron, Fe | 5.8 mg |
Magnesium, Mg | 77 mg |
Phosphorus, P | 180 mg |
Potassium, K | 180 mg |
Sodium, Na | 3 mg |
Zinc, Zn | 1.6 mg |
Copper, Cu | 0.47 mg |
Manganese, Mn | 1.2 mg |
Selenium, Se | 7.8 mcg |
Vitamins |
Vitamin A, IU | 2 IU |
Vitamin C, total ascorbic acid | 0.3 mg |
Thiamin | 0.03 mg |
Riboflavin | 0.17 mg |
Niacin | 2.2 mg |
Pantothenic acid | 0.41 mg |
Vitamin B-6 | 0.179 mg |
Folate, total | 12 mcg |
Folate, food | 12 mcg |
Folate, DFE | 12 mcg DFE |
Fatty acids, total saturated | 2.086 g |
Fatty acids, total monounsaturated | 3.174 g |
Fatty acids, total polyunsaturated | 2.069 g |
Amino Acids |
— |
Sugars |
Sugars, total | 38.9 g |
Carotene, beta | 1 mcg |
Vitamin E (alpha-tocopherol) | 0.37 mg |
Lutein + zeaxanthin | 11 mcg |
Choline, total | 11.6 mg |
Vitamin K (phylloquinone) | 1.1 mcg |
Fatty acids, total trans | 0.021 g |
Fatty acids, total trans-monoenoic | 0.012 g |
Fatty acids, total trans-polyenoic | 0.009 g |
Starch | 32.1 g |